In this post, I will share with you a fun and easy Japanese recipe which can be served as a regular meal or at your next summer get-together with friends and family. It is the Japanese Hand Roll or Japanese Temaki.
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View RecipeIn today’s post, I’m sharing with you a quick and easy recipe for summer: Japanese side dish – Spinach Salad with Sesame Sauce.
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View RecipeIn today post, I’m sharing with you my mom’s secret recipe of the Japanese Potato Salad. Japanese Potato Salad is an easy recipe that you can make as a side dish for lunch and picnic, or serve on bread and eat as a sandwich.
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View RecipeJapanese Chilled Tofu or Hiyayakko is a cold tofu appetizer which is often served during warmer months. Hiyayakko is traditionally topped with bonito flakes, grated ginger, and thinly sliced green onion. Light color soy sauce is drizzled over the tofu to complete the dish.
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View RecipeTomato Ohitashi トマトおひたし is an easy Japanese side dish. Peeled tomatoes are marinated in a mixture of dashi stock and soy sauce to absorb the umami flavor. It is a light and refreshing dish and it’s perfect for warmer seasons.