{"id":1229,"date":"2019-05-18T09:39:00","date_gmt":"2019-05-18T16:39:00","guid":{"rendered":"http:\/\/site.mrslinskitchen.com\/recipes\/?post_type=cuisine-recipe&#038;p=1229"},"modified":"2020-07-23T23:00:29","modified_gmt":"2020-07-24T06:00:29","slug":"japanese-chilled-tofu-hiyayakko","status":"publish","type":"cuisine-recipe","link":"https:\/\/site.mrslinskitchen.com\/recipes\/index.php\/recipe\/recipe\/japanese-chilled-tofu-hiyayakko\/","title":{"rendered":"Japanese Chilled Tofu &#8211; Hiyayakko"},"content":{"rendered":"\n<p>Japanese Chilled Tofu or Hiyayakko is a cold tofu appetizer which is often served during warmer months. Hiyayakko is traditionally topped with bonito flakes, grated ginger, and thinly sliced green onion. Light color soy sauce is drizzled over the tofu to complete the dish. <\/p>\n\n\n\n<!--more-->\n\n\n\n<h3 class=\"wp-block-heading\">Ingredients<\/h3>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"576\" src=\"http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/hiyayakko-cold-tofu-recipe-mrslinskitchen-ingredients-1024x576.jpg\" alt=\"chilled tofu recipe\" class=\"wp-image-141\" srcset=\"https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/hiyayakko-cold-tofu-recipe-mrslinskitchen-ingredients-1024x576.jpg 1024w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/hiyayakko-cold-tofu-recipe-mrslinskitchen-ingredients-300x169.jpg 300w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/hiyayakko-cold-tofu-recipe-mrslinskitchen-ingredients-768x432.jpg 768w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/hiyayakko-cold-tofu-recipe-mrslinskitchen-ingredients-150x84.jpg 150w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/hiyayakko-cold-tofu-recipe-mrslinskitchen-ingredients-600x337.jpg 600w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul><li> 1 box of silken tofu <\/li><li>Bonito flakes<\/li><li>Green onions<\/li><li>Ginger<\/li><li>Light color soy sauce<\/li><\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Japanese Chilled Tofu &#8211; Hiyayakko Recipe<\/h2>\n\n\n\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<span class=\"embed-youtube\" style=\"text-align:center; display: block;\"><iframe loading=\"lazy\" class=\"youtube-player\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/pgJKrbW-Vyk?version=3&#038;rel=1&#038;showsearch=0&#038;showinfo=1&#038;iv_load_policy=1&#038;fs=1&#038;hl=en-US&#038;autohide=2&#038;start=1&#038;wmode=transparent\" allowfullscreen=\"true\" style=\"border:0;\" sandbox=\"allow-scripts allow-same-origin allow-popups allow-presentation allow-popups-to-escape-sandbox\"><\/iframe><\/span>\n<\/div><\/figure>\n\n\n\n<figure class=\"wp-block-image alignwide\"><img decoding=\"async\" loading=\"lazy\" width=\"380\" height=\"1024\" src=\"http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/HIYAYAKKO-pinterest-050119-380x1024.jpg\" alt=\"\" class=\"wp-image-142\" srcset=\"https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/HIYAYAKKO-pinterest-050119-380x1024.jpg 380w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/HIYAYAKKO-pinterest-050119-111x300.jpg 111w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/HIYAYAKKO-pinterest-050119-768x2071.jpg 768w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/HIYAYAKKO-pinterest-050119-150x405.jpg 150w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/HIYAYAKKO-pinterest-050119-600x1618.jpg 600w, https:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2019\/05\/HIYAYAKKO-pinterest-050119.jpg 1000w\" sizes=\"(max-width: 380px) 100vw, 380px\" \/><\/figure>\n","protected":false},"author":1,"featured_media":140,"menu_order":0,"comment_status":"open","ping_status":"closed","template":"","tags":[266,258],"cuisine-recipe-category":[250,251,254,253],"cuisine-recipe-course":[],"cuisine-recipe-cuisine":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.8.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Japanese Chilled Tofu - Hiyayakko - Mrs. Lin&#039;s Kitchen - Recipes<\/title>\n<meta name=\"description\" content=\"Japanese Chilled Tofu or Hiyayakko is a cold tofu appetizer which is often served during warmer months. 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