{"id":1402,"date":"2021-02-13T07:00:00","date_gmt":"2021-02-13T14:00:00","guid":{"rendered":"http:\/\/site.mrslinskitchen.com\/recipes\/?post_type=cuisine-recipe&#038;p=1402"},"modified":"2021-03-26T20:30:13","modified_gmt":"2021-03-27T03:30:13","slug":"steamed-chicken-with-mushroom-and-vegetables","status":"publish","type":"cuisine-recipe","link":"http:\/\/site.mrslinskitchen.com\/recipes\/index.php\/recipe\/recipe\/steamed-chicken-with-mushroom-and-vegetables\/","title":{"rendered":"Steamed Chicken with Mushroom and Vegetables"},"content":{"rendered":"\n<p>In today&#8217;s video, I will show you how to make Steamed <a href=\"http:\/\/site.mrslinskitchen.com\/recipes\/index.php\/recipe\/recipe\/three-cup-chicken-recipe\/\">Chicken<\/a> with Mushroom and Vegetables.<\/p>\n\n\n\n<!--more-->\n\n\n\n<p>This steamed chicken dish is a healthy Taiwanese home recipe that\u2019s very quick and easy to prepare. If you use a serving bowl to steam, you can simply remove the bowl from the steamer and serve it on the table right away with some rice. Or you can transfer the dish to another bowl of your choice.<\/p>\n\n\n\n<p>This quick and easy recipe is perfect for dinner. And you can adjust the ingredients depending on the number of people you&#8217;re serving.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"900\" height=\"600\" src=\"http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-2.jpg\" alt=\"\" class=\"wp-image-1400\" srcset=\"http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-2.jpg 900w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-2-300x200.jpg 300w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-2-768x512.jpg 768w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"575\" src=\"http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-ingredients-1024x575.jpg\" alt=\"steamed chicken\" class=\"wp-image-1401\" srcset=\"http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-ingredients-1024x575.jpg 1024w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-ingredients-300x168.jpg 300w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-ingredients-768x431.jpg 768w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-ingredients-1536x862.jpg 1536w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/steam-ingredients-2048x1149.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul><li>6 pcs of chicken (wings &amp; legs)<\/li><li>1 medium carrot (3\/4 cup) <\/li><li>1 small daikon (2 cups) <\/li><li>2 pcs of marinated bean curd <\/li><li>2 stalks of green onion <\/li><li>1 clove of garlic <\/li><li>3 slices of ginger<\/li><li>2 tbsp of soy sauce (gluten-free) <\/li><li>2 tsp of rice wine <\/li><li>2 tsp of sesame oil <\/li><li>1\/2 tsp of sugar <\/li><li>1\/4 tsp of salt<\/li><\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" loading=\"lazy\" width=\"1024\" height=\"575\" src=\"http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/bean-curd-1024x575.jpg\" alt=\"\" class=\"wp-image-1398\" srcset=\"http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/bean-curd-1024x575.jpg 1024w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/bean-curd-300x168.jpg 300w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/bean-curd-768x431.jpg 768w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/bean-curd-1536x862.jpg 1536w, http:\/\/site.mrslinskitchen.com\/recipes\/wp-content\/uploads\/2021\/02\/bean-curd-2048x1149.jpg 2048w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>Bean curd is a soy-based product similar to tofu. Marinated bean curd is sold at most Asian supermarkets like Ranch 99.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><a href=\"https:\/\/youtu.be\/QORu67s-4JI\" target=\"_blank\" rel=\"noreferrer noopener\">Steamed Chicken with Mushroom &amp; Vegetables<\/a><\/h2>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<span class=\"embed-youtube\" style=\"text-align:center; display: block;\"><iframe loading=\"lazy\" class=\"youtube-player\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/nWxrlr4elvg?version=3&#038;rel=1&#038;showsearch=0&#038;showinfo=1&#038;iv_load_policy=1&#038;fs=1&#038;hl=en-US&#038;autohide=2&#038;wmode=transparent\" allowfullscreen=\"true\" style=\"border:0;\" sandbox=\"allow-scripts allow-same-origin allow-popups allow-presentation allow-popups-to-escape-sandbox\"><\/iframe><\/span>\n<\/div><\/figure>\n\n\n\n<p><\/p>\n","protected":false},"author":1,"featured_media":1399,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","tags":[],"cuisine-recipe-category":[],"cuisine-recipe-course":[],"cuisine-recipe-cuisine":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.8.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Steamed Chicken with Mushroom and Vegetables - Mrs. Lin&#039;s Kitchen<\/title>\n<meta name=\"description\" content=\"Steamed Chicken with Mushroom and Vegetables. 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