Yakisoba is a popular Japanese street food and often found at festivals or outdoor food stalls. Yakisoba literally translates as grilled noodle. Most of the ingredients are available in any supermarket. It is also easy to whip it up so it’s a perfect dish to have during the week night.
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View RecipeJust like Taiwanese Fried Rice Noodle and Lu Rou Fan, Taiwanese Rice Noodle Soup is another signature Taiwanese dish that many Taiwanese families have their own version at home.
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View RecipeHello everyone! Welcome back to Mrs. Lin’s Kitchen. Today, I’m sharing with you the recipe for Taiwanese Cold Noodles or Liang Mein in Mandarin Chinese. Similar to Vietnamese Cold Rice Noodle or Bun, Taiwanese cold noodles are refreshing with interesting textures and it’s perfect for warmer weather.
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View RecipeTaiwanese Style Stir Fried Rice Noodle (Chow Me Fun 台式炒米粉) is a popular Taiwanese dish. In Taiwan, every family has its own secret recipe of this stir-fried rice noodle. Today, I’ll share with you my mom’s signature recipe that she often cooks for my family. Taiwanese Style Stir Fried Rice Noodle is ideal for family…
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View RecipePickled Mustard with Shredded Pork Noodle Soup is a simple yet delicious recipe. The star of this dish is the Chinese Pickled Mustard which makes the noodle flavorful without using any seasoning.